In the 18th century, when William Hogarth wished to highlight Britain’s political and cultural superiority to pre-revolutionary France in immediately appreciable terms, he did so through the medium of food, distinguishing between the Roast Beef of Olde England, and the …
The Future of Food (Is Ours to Decide)
For those looking to avoid the creepy culinary concoctions of the Great Food Resetters, we are left with the question: what do we do about this agenda? Answering that question is our task for today.
The post The Future of …
Who is Behind the Great Food Reset?
Last week we looked at the ways that an engineered food crisis (or the perception of a crisis) is being used as an excuse to reengineer our food supply. But in order to truly do something to derail the runaway …
What is the Future of Food?
As crisis after crisis disrupt the food supply, the “solution” to these problems has already been prepared. New technologies are coming online that threaten to upend our understanding of food altogether. Technologies that could, ultimately, begin altering the human species …
Putin is sabotaging Ukraine’s grain deal
To walk along the Odesa seafront is to briefly forget that you are in a country at war. Several times each day, the sounds of Russian attack start up, and soon after comes the Ukrainian retort. The alto of the …
Interview 1768 – Chinese Defiance – #NewWorldNextWeek
This week on the New World Next Week: Don’t be surprised that the Chinese protests, be amazed that they happened at all; Netherlands to shut down thousands of farms and other major polluting businesses; and the FDA greenlights lab-grown chicken.…
Italy will win the food wars
Twice each week, a caravan of macellai, pescivendoli, and fruttivendolo comes to town. They swell the streets beneath a medieval castle keep in the 14th-century northern Italian city where my family maintains a home. When time allows, on Tuesdays or …
Interview 1737 – New World Next Week with James Evan Pilato
This week on the New World Next Week: the chemical imbalance theory of depression is a bunch of cockamamie nonsense; a fake study led to billions of dollars in wasted Alzheimer’s research; and the solution to the global food crisis …
Interview 1732 – New World Next Week with James Evan Pilato
This week on the New World Next Week: Bilderberg meets in near-total secrecy to discuss continuity of government; children in Wales are being taught to eat the bugs; and 44% of Americans believe the country is heading toward civil war.…
How pasta made me a Terf
The other week, my wife kicked me out of the house. She wanted to chat with her Mum for the evening. So rather than get under her feet, I went to a do organised by the Israeli Embassy and then …
Interview 1728 – New World Next Week with James Evan Pilato
This week on the New World Next Week: courts around the world strike down biosecurity mandates, orders and overreach; gene therapy for heart attacks looms on the biomedical horizon; and the breast milk crisis puts the Q in biomilq.
The …
Even McDonald’s couldn’t save Russia
The arrival of Big Macs, skinny fries and those absurdly-thick shakes in Moscow 32 years ago heralded a moment of hope that the world was entering an era of peace and prosperity after the Cold War. This was at a …
George Monbiot’s farming fantasies
Ever since they rode out of the Book of Revelation circa 90AD, the Four Horsemen of the Apocalypse have wreaked existential havoc. They may now finally be about to achieve the End Times. We are either going to starve to …
Why I Switched To Raw Milk For Good
I wanted to outline why myself and my family drink raw rather than pasteurised cow’s milk. There are numerous benefits to drinking raw milk, although many people are afraid to do so, due to perceived dangers. However, are these dangers …
Why the Left eat junk
Back in the Nineties, reading food packets for junk ingredients was a typical Left-wing hobby. It was a fairly safe bet that if you had opinions on pesticides in farming, preferred “unrefined” or “unprocessed” foodstuffs, or questioned the benefits of …