Britain’s new Class War

Imagine a Conservative Party intent on moving to the political centre but anxious about alienating its Right-wing by doing so. One way of resolving this problem would be to appoint as its deputy leader a wine merchant who owned a …

The rise of the posh roadman

Friday afternoon in Clapham Junction, and two well-to-do white boys are swaggering down Falcon Road to Al’s Place Cafe. “He’s got bars, no?” says one, talking about some musician or other. “Nah g, allow. Paigon. Nehgateeve XP.” Off they shuffle …

In defence of Brits Abroad

Shagaluf. Ayia Napa. Marbella. Beefa.

Scouring maps of southern Europe like a Napoleonic general, the Brit Abroad plots his summer holidays. He seeks abandon, hot sun, cold beer and cheap 20-packs of Camel Blue. Territory selected, he readies his armoury: …

Why sneer at Wetherspoons?

Until I walked across England, from Liverpool to Hull, I’d never heard of Wetherspoon. I certainly had no idea that, as a well-educated person, I was supposed to be scornful of the chain of pubs. When I discovered it, I …

The happy dysfunction of Dover

Three hours after landing at Heathrow, I was in Chaplins, just off Dover’s Market Square, 15 yards from a sign proclaiming: “Here while searching for his Aunt Betsey Trotwood, David Copperfield rested on the doorstep and ate the loaf he …

Blue-collar workers are our only hope

Amid all the hysteria, technological wreckage and gallons of spilt ink, artificial intelligence’s most potent legacy is yet to be discerned. As we enter the fourth industrial revolution, everyone from the World Economic Forum’s Klaus Schwab to 61% of Americans …

McDonald’s made me a Marxist

There is a saying at McDonald’s: “‘tits on tills’ — boys in the kitchen, girls on the counter.” The idea, as a 22-year-old former worker described in a recent BBC report, is “to put attractive people at the front”. Human …