Is this the end of Chinatown?

Beneath the fluttering red and gold lanterns on Gerrard Street, drivers unload vats of rapeseed oil fresh from China, for cooking up batches of deep-fried pork balls and the like. In the windowless Lo’s Noodle Factory in a passageway off …

Why the Left eat junk

Back in the Nineties, reading food packets for junk ingredients was a typical Left-wing hobby. It was a fairly safe bet that if you had opinions on pesticides in farming, preferred “unrefined” or “unprocessed” foodstuffs, or questioned the benefits of …